Small is beautiful.

Season’s Bounty is the one-woman, multi award winning business of Ali Barwick, making wonderful preserves from her home kitchen in the fine city of Norwich.

Each batch is lovingly prepared by hand and cooked in traditional maslin pans that gently bubble away to perfection.

When ready, they are then ladled into waiting warm jars.

Local, seasonal and fresh

Using local and seasonal produce for Ali’s many and varied recipes is of huge importance. Some soft fruit and vegetables are grown on her and her partner’s much loved allotment.

Much is foraged amongst the fields and hedgerows of the beautiful Norfolk countryside. The rest, is sourced from local wholesalers and growers.

The organically grown Seville oranges come from the Ave Maria Estate in Seville. The Sicilian lemons and blood oranges are also organically grown.